Chocolate Mint Slice
Ingredients
150 g melted butter
1 cup brown sugar
1 egg
1 tsp vanilla
1 - 2 tsp peppermint extract
½ cup flour
⅓ cup self-raising flour
¼ cup cocoa
½ cup coconut
Icing
1 cup icing sugar
15 g butter
2 tbsp boiling water
1 tsp peppermint extract
1 drop of green food coloring
Method
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Preheat the oven to 160℃ fan force. Line a slice tin with baking paper
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Place the butter, sugar, egg, vanilla, and peppermint extract in a bowl, and stir to combine
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Sift the flour, self-raising flour, and cocoa into the bowl.
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Add the coconut and stir the mixture until it has combined
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Spread the mixture evenly into the tray
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Bake for 25-30 mins or until just firm
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To make the icing, sift the icing sugar into a bowl, add the butter, boiling water, peppermint extract, and food coloring, and stir together
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Spread warm slice with icing
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